Listeria monocytogenes in cheese
How to determine the concentrations of undissociated lactic acid in cheese to predict complete growth inhibition?
Download this presentation and find out how to ensure food safety & chain control throughout the entire chain:
✔️ Formulation & process
✔️ Finished product
Fill in your name and e-mail address on the right and the p
resentation slides of the webinar will be send to you.
>> Fill in the form to download the presentation