Confocal microscopy

At NIZO we help global food companies to understand the performance of their reformulated products and/or ingredients. With our expertise in microstructural analysis by confocal microscopy (CLSM) we are able to perform real-time visualization of complex food matrices, such as the croissant dough shown above. CLSM is a powerful technique to visualize different ingredients in one image and a very efficient approach to quickly scan and/or to tackle stability issues, tailor mouthfeel, and optimize products and processes. 

Interested in a CLSM quick scan to understand the performance of your reformulated product and/or ingredients? Generally, in one day we can analyze six to eight samples. 


Please fill in your Request For Proposal or contact us directly for enquiries on confocal microscopy.

Jose Escher
Any questions?

José Escher is happy to answer all your questions.

T: +31 (0)6 533 394 78

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